Occasions
The pastry, which long ago stemmed from myths and popular beliefs, was then kept for solemn celebrations, saved for senior sovereigns and reserved for official ceremonies or exceptional events when it acquired its truly architectural character. From birth till the age of wisdom, from the New Year’s Day till Christmas, pastry products celebrate all the happy events n people’s life and carry on the most deep rooted traditions.
The range of the symbolic art of pastry varies from the Mont blanc, to the carnival doughnut, to the galette des Rois, passing by the Easter lamb, the Pains d’épices hanged on the Christmas tree to the sumptuous pieces which crown an engagement, marriage, anniversary, baptism, communion and birthday table or honor a banquet.